Salt and Pepper Popcorn Chicken
Crispy, salty, peppery. What more can I ask? Who doesn't love popcorn chicken? Crispy, salty, and juicy in every bite My all-time favorite snack is definitely popcorn chicken. I used to eat this when I was little. I know it's not healthy but it's good for my soul. Popcorn chicken is one of the easiest menus that I've ever made. You only need less than an hour to make it. You can eat is as a snack or eat it with a bowl of steamy rice (my Asian ass can't separate with rice haha). My favorite flavor is definitely salt and pepper. So, I'm going to tell you how I make my version of Salt and Pepper Popcorn Chicken Ingredients : 200 g of chicken breast (you can use chicken thigh if you like it juicier) Salt Pepper Sugar Garlic powder 3 tbsp of seasoned flour (it's easier to use seasoned flour, but you can use plain flour and add salt and pepper into it then mix them) 1 egg Corn starch 10 cloves of garlic 5 red chili pepper Spring onion (as much as you like) 1 tbsp
